Front of the House: 06. Understanding the Menu – What’s for Dinner?

Guests expect their servers to be experts on what they’re serving. In our Understanding the Menu – What’s for Dinner? course, we discuss the importance of knowing your menu inside out. We’ll examine how knowing your ingredients will give a good impression to guests and help prevent slowing down the kitchen with endless questions. You’ll discover how to anticipate possible questions guests may ask and some of the best practices for getting to know your menu, pronunciations and more.

Part of the Front of the House series, our Understanding the Menu – What’s for Dinner? Course includes a video lesson, downloadable student materials and a short online quiz to check your comprehension.