DESCUBRE, APRENDE Y CRECE CON ESCAL8 🚀
Catálogo de cursos
Explora nuestro catálogo interactivo de cursos y lleva tu desarrollo profesional al siguiente nivel. 📚✨
Explora nuestro catálogo interactivo de cursos y lleva tu desarrollo profesional al siguiente nivel. 📚✨
Learners are taught what causes bacteria to grow, the conditions that promote growth, and how to prevent its growth, which leads to spoiled food. This goes through the acronym FAT TOM to teach the six conditions that support bacteria growth in foods.
| Audio Languages | |
|---|---|
| Content Style | |
| Primary Competency | |
| Content Features | |
| Course Text Languages | |
| Subtitle Languages | American English, Canadian French, Latin American Spanish |
| Seat Time |
© 2025 Escal8. Todos los derechos reservados.
