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Oftentimes, it falls upon the manager to make sure everything is running smoothly. This can be difficult when there are federal and state laws involved. For instance, if you work in retail or restaurants, both of these industries have food safety regulations that must be followed by all employees for compliance purposes. To ensure your workplace is following guidelines correctly and doing what they’re supposed to do legally speaking – not breaking any rules intentionally or unintentionally- managers should know about their company’s policies on this topic as well as how they play into the situation at hand with regards to employment law practices like discrimination in hiring
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