Tortal Training
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Ingaging Leadership: Powerful Acknowledgements
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Franchising: Building the Brand
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Food Safety: Handling Food – Mastering Cook Times and Temperatures
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The History and Evolution of Franchising: The First Franchise Systems
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Ingaging Leadership: Hire for Positivity
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Food Safety: Handling Food – Advanced Cleaning and Sanitizing Skills
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Hospitality and Food Service: Front of House – Check Etiquette and Handling
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Ingaging Leadership: How To Use the Stage Effectively
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Effective Conflict Resolution: Conflict Discussion Guidelines
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Ingaging Leadership: Hiring Overview
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Franchising: Avoiding Pitfalls
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Food Safety: Handling Food – Sanitary Maintenance Mastery
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Hospitality and Food Service: Front of House – Handling Order Mistakes
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Ingaging Leadership: Fact vs. Opinion
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Ingaging Leadership: Deep Listening
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Mastering Cross-Generational Communication: Generation Y
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Ingaging Leadership: The Definition of Success
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Ingaging Leadership: Keys to a Powerful Presentation