Industry Specific
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Folding Techniques: How to Fold Sweaters
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Ergonomics for Retail: Cashier Workstation Set-Up
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Motivating Your Retail Sales Team: How to Motivate Your Retail Sales Team
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Food Contaminants and Cross-Contamination: Preventing Contamination: Personal Hygiene
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Produce Freshness: Grape Handling: Handling & Displaying Grapes
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Electrical Safety for Retail : General Electrical Safety Tips
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Proper Application and Removal of Disposable Gloves and Face Masks: How to Put on a Face Mask
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Internal Theft Awareness for Managers – Retail : Strategies to Prevent Internal Theft
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Selling 101: Effective Selling Language: Words to use During Sales and Promotions
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Suggestive Selling – Retail: Upselling / Cross-Selling: Best Practices
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Understanding Credit Scores: How Credit Card Use Impacts Credit Scores
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Cleaning Bodily Fluids – Retail and Food Retail: How to Clean Bodily Fluids
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Leadership Essentials: Crisis Leadership for Frontline: Tips for Leading During a Crisis
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Customer Experience From a Distance: Customer Experience
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Electrical Safety for Retail : Identifying Electrical Hazards
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Understanding the Retail Sales Cycle: The Retail Sales Cycle Process
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Food Safety – Hot Surfaces: Working with Stoves
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Cleaning and Disinfecting: Proper Cleaning and Disinfecting of Surfaces