DESCUBRE, APRENDE Y CRECE CON ESCAL8 🚀

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IDDSI Culinary Basics: Chicken, Rice and Carrots – IDDSI Levels EC7, 6 and 5

Chicken can take on many different flavors depending on how it is seasoned and prepared. In this course, Chef Darin Leonardson and Chef Henry Cintron, CDM, CFPP talk through the preparation, testing and plating of chicken, rice and carrots.

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