Dining Basics for Memory Care: Do’s and Don’ts for Meal Service

People with dementia may not be able to communicate their need for food or something to drink. The responsibility falls on the professionals to pay attention, get to know the preferences, and focus on the individual…not the task. In this course, Toni Fisk-Reece, CDM CFPP, CDMCP, CDP will walk through some do’s and don’ts for meal service.