Beverage: 03. Alcohol Safety

Our Beverage: 03. Alcohol Safety course reviews the basics of safe alcohol consumption to help ensure your customers avoid any harm. Alcohol safety in a restaurant is just as important as food safety. In this course, we’ll touch on food safety and review the four steps you always need to take to keep your food safe. We will also discuss how to address food allergies and best practices when it comes to serving alcohol. Finally, we will address the signs of intoxication, so you can make sure all your guests stay safe in your establishment.

This course includes a video presentation, supplementary material for future reference and an online quiz to test your knowledge.