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In our Beverage: 04. Bartending Fundamentals course, we’ll break down the basics of bartending so you’re fully prepared before starting your job. We’ll talk about the right temperament, vocabulary, tools and techniques you’ll need to know in order to be successful behind the bar. You’ll learn about the importance of being alert and ready when you walk through the door, and of creating a culture of respect for your coworkers and patrons. You’ll also learn about key terms, useful tools and techniques for creating various types of drinks.
This course is part of our Beverage series. It includes a short video presentation with a quick quiz to test your comprehension, and downloadable student materials for future reference.
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